1.
Invention of the Restaurant Paris and Modern Gastronomic Culture
by Spang, Rebecca L.
ISBN: 9780674006850
List Price: $16.95
2.
Stuff and Money in the Time of the French Revolution
by Spang, Rebecca L.
ISBN: 9780674047037
List Price: $39.95
3.
Invention of the Restaurant Paris and Modern Gastronomic Culture
by Spang, Rebecca L.
ISBN: 9780674000643
List Price: $53.50
4.
Stuff and Money in the Time of the French Revolution
by Spang, Rebecca L.
ISBN: 9780674975422
List Price: $22.95
5.
Invention of the Restaurant : Paris and Modern Gastronomic Culture
by Spang, Rebecca L., Gopnik, ...
ISBN: 9780674241770
List Price: $24.95
6.
The American Historical Review (February 2003) (Volume 108, Number 1)
by Margaret Jacob on Max Weber...
ISBN: 9781841573229